Hospitality Reporting

CHR Hospitality delivers daily, weekly and monthly reporting based on key divisions with the business:

  • Departmental performance relating to rooms, restaurant, bar, leisure etc
  • Wet & Dry sales, cost of sales and gross profit
  • Market Segment analysis
  • Sales & Profitability by product range.

CHR Hospitality also reports on key statistics including:

  • Wet & Dry % G.P
  • Wages %
  • Occupancy % rates
  • Cover analysis (% Table Occupancy)
  • Average tab spend
  • ARR (Average room rate)
  • REVPAR (Revenue per available room)
  • GOPPAR (Gross operating profit per available room)

All reports can be produced at a unit and group level.

If you have multiple sites CHR’s reporting product will allow you to understand each sites performance and how the group as a whole.

The CHR Hospitality Team work closely with industry specialists to provide benchmarking information comparing your performance against businesses in your geographical location, similar star rated offerings and similar sizes.

PMS / EPOS Systems

CHR Hospitality sees PMS / EPOS systems as key components of the accurate, relevant and timely management reporting service. CHR Hospitality take time to understand your systems and incorporate these into your reports.

For more information please contact us on hospitality@chr-outsourcing.com